My Feelings About Leaving Twitter
There is some sort of bittersweet irony to the fact that today is my 15-year Twitter Anniversary. The day after I decided I'm...
28 July, 2023
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Personal rambling plus business news and tips- All
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I Ruined Archer’s Day and The Story of My Security Blanket
Ever wake up and it takes upwards of 10 minutes to figure out where you are and what the day is? That was...
25 July, 2023
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Where Did July Go? A Look Inside My Planner Gives a Hint
This month flew by and I feel like I got nothing done. But in the first three weeks of July, I wrote the...
24 July, 2023
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Just Like Riding a Bike
After a long absence, today I was back in my contemporary YA manuscript. Since I got the greenlight to continue almost two weeks,...
03 July, 2023
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The Death of Twitter, What’s Next and Where To Find Me
Today, we pretty much witnessed the death of Twitter. So, what's next?...
01 July, 2023
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It’s Been One Month Since CRIP UP THE KITCHEN’s Publication and What a Month
It has been a wild month since the Canadian publication of CRIP UP THE KITCHEN. Highlights include: front facing on Indigo shelves, a...
09 June, 2023
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The Crip Up the Kitchen Cover Reveals a Year that Was
One year ago, on this date, I had “the call.” Today, CRIP UP THE KITCHEN: TOOLS, TIPS AND RECIPES FOR THE DISABLED COOK...
25 November, 2022
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Recipe: Baked Spicy Mac and Cheese with Ground Beef
Enjoy this recipe for Baked Spicy Macaroni and Cheese with Tomato and Ground Beef. A heat scale, I'd say it is a mild-medium....
08 November, 2022
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The Evolution of CRIP UP THE KITCHEN’s Title Changes
Recently, Crip Up the Kitchen got a new title. While the title change was later in the publishing cycle than can be typical, it isn't...
23 September, 2022
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